Fat Daddio's Natural Aluminum Baking Sheet Pans, Sets
Fat Daddio's Natural Aluminum Baking Sheet Pans, Sets
SKU:SP-QTR2PK
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Enhance your kitchen with Fat Daddio's ProSeries Baking Sheet Pans, a kitchen staple in both home and commercial kitchens, bakeries, coffee shops, cafeterias, diners, restaurants, and cafes. Perfect for virtually all chef and baker’s baking, roasting, broiling, and reheating needs. Reliable for holiday or wedding feasts or daily meals.
These silver baking sheets crafted from 18-gauge, natural aluminum guarantee a uniform heat distribution, ensuring virtually everything from your asparagus to zucchini and foods like bacon, bread, and broccoli bake and cook to perfection. Great from baking cookies to brownies and versatile enough for crisp wings, chicken nuggets, and keto vegetables. The premium surface ensures a seamless release of your baked goods, from sticky honey-glazed chicken to delicate macarons, with minimal mess. The robust, sheet pan construction is designed to withstand the rigors of daily use, and will not bend, warp or rust. The tapered design allows for improved air flow, easy stacking, and storage, while the wire-reinforced rolled rim ensures durability and easy handling. Using silicone mats (sold separately) can upgrade your baking sheets functionality. Freezer safe and large toaster oven safe up to 550°F (285°C).
Ideal for cooking savory dishes like salmon, fajitas, and quesadillas. Prepare a crispy buffalo chicken dinner, a tray of golden-brown cookies, a personal pizza, a large batch of cinnamon rolls for a crowd or a savory sheet pan meal with sausage, peppers, and potatoes for a party, these essential rectangular pans will help you achieve a golden bake for every celebration. Built to last through daily use in both the home kitchen and by professionals in commercial establishments in the foodservice industry. Easy to clean in the dishwasher, handwash recommended.
Instructions & Care
Instructions & Care
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Shipping & Returns
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Warranty
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Sheet Pans Size Chart
| Product | UPC | Interior Bottom | Exterior Dimensions |
| SP-QTR | 811657047054 | 11 1/4" x 8" (28.6 x 20.3 cm) | 13" x 9" x 1" (33 x 22.9 x 2.5 cm) |
| SP-HALF | 811657018856 | 16 1/2"x 11 1/2" (41.9 x 29.2 cm) | 18" x 13" x 1" (45.7 x 33 x 2.5 cm) |
| SP-FULL | 811657018870 | 24 1/4" x 16 1/4" (61.6 x 41.3 cm) | 26" x 18" x 1" (66 x 45.7 x 2.5 cm) |
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What size do I need?
General Baking InstructionsRefer to the size chart, baking capacities or serving chart to find the right size bakeware for your needs.
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Frequently asked questions
Get answersFind answers to frequently asked questions about ordering, bakeware materials and care, general baking help, and troubleshooting cakes, cookies, and pastries.
Perfect baking sheet!!!
I have used the same fat daddies baking sheets for 10 years. I use them weekly and at Christmas I bake 100 dozen cookies on these sheets. The cookies are always baked evenly and perfect. I wouldn’t use any other baking sheets . Recently bought them for a granddaughter who is just establishing a new home!
Fat Daddio's baking pans are without a doubt the best available hard anodized aluminum baking pans and sheets. Easy peasey cleanup too!
My daughter loves her pans!!
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Bake Slow and Low for Better Results
Learn more"Slow and low" means baking at a reduced temperature for a longer time, usually 25°F (4°C) lower with 10 to 20 percent more time added. This gentler heat helps batter cook through evenly, reducing doming, cracking, and dry edges. It is optional, but it tends to produce a flatter top and a more even crumb.
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Why Anodized Aluminum?
Read moreAnodized aluminum is created through an electrochemical process that hardens and smooths the natural aluminum surface, rather than adding a coating. The result is a non-reactive finish about three times harder than untreated aluminum, with nothing to chip, peel, or leach into food. It heats evenly, releases baked goods cleanly, and holds up to acidic ingredients without reacting. This is the standard behind most of our bakeware.
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