Fat Daddio's Bread & Cake Knives
Fat Daddio's Bread & Cake Knives
SKU:CK-10
Free shipping on US orders over $50. Details.
Couldn't load pickup availability
Discover the ultimate baking companion with Fat Daddio's Bread and Cake Knife. Engineered for the modern baker and chef, this multipurpose knife effortlessly slices through everything your kitchen demands, from hearty breads and delicate cakes to savory brisket and juicy watermelon.
Its polished blade surface and superior construction make it a standout in any bakeware collection. With a razor-sharp, 18-gauge, high-carbon stainless steel blade, it ensures a perfect cut every time, without crushing your creations. The 5 1/2" (14 cm) impact-resistant Comfort-Grip handle provides exceptional control, making it the ideal tool to torte cakes, score baguettes, or slice homemade sourdough loaves. Designed with both professional chefs and home bakers in mind, this large breadknife is perfect for any culinary task, from carving meats to slicing delicate pastries. Whether you are a professional baker, a passionate bread maker, or simply love the joy of homemade creations, this silver and black utility knife is perfect for any occasion, from birthday parties to wedding preparations. Add this versatile, high-quality knife to your kitchen essentials and experience the magic of effortless cutting. It makes an elegant gift for bakers and chefs alike. Safe for breads, pastries, savory foods, and more, this essential kitchen accessory is dishwasher safe for easy cleanup.
- Available with 10” or 14” blade
-
High-Carbon Stainless Steel Blade: Razor-sharp 18-gauge blade for precise slicing.
-
Comfort-Grip Handle: 5 1/2" (14 cm) impact-resistant handle for exceptional control.
-
Multipurpose Design: Ideal for slicing bread, cakes, meats, and more.
-
Dishwasher Safe: Easy cleanup for daily kitchen use.
-
Professional Quality: Perfect for both home bakers and professional chefs.
- Elegant Gift Idea: Ideal for birthdays, weddings, and culinary enthusiasts.
Instructions & Care
Instructions & Care
- Baking Instructions
- Baking Guides (batter capacities...)
- Bakeware Care
Shipping & Returns
Shipping & Returns
Warranty
Warranty
Share

Bread & Cake Knives Size Chart
| Product | UPC | Overall Dimensions | Blade | Handle |
| CK-10 | 811657019228 | 15.5" x 1" x 1.75" (39.4 x 2.5 x 4.4 cm) | 10" (25.4 cm) | 5 1/2" (14 cm) |
| CK-14 | 811657019235 | 19.5" x 1" x 1.75" (49.5 x 2.5 x 4.4 cm) | 14" (35.6 cm) | 5 1/2" (14 cm) |
-
What size do I need?
General Baking InstructionsRefer to the size chart, baking capacities or serving chart to find the right size bakeware for your needs.
-
Frequently asked questions
Get answersFind answers to frequently asked questions about ordering, bakeware materials and care, general baking help, and troubleshooting cakes, cookies, and pastries.
Excellent knife, very sharp and well made.
have had a small oven pan for some years and just needed a large one
so decided to get the bread knife too and love them all.
-
Bake Slow and Low for Better Results
Learn more"Slow and low" means baking at a reduced temperature for a longer time, usually 25°F (4°C) lower with 10 to 20 percent more time added. This gentler heat helps batter cook through evenly, reducing doming, cracking, and dry edges. It is optional, but it tends to produce a flatter top and a more even crumb.
-
Why Anodized Aluminum?
Read moreAnodized aluminum is created through an electrochemical process that hardens and smooths the natural aluminum surface, rather than adding a coating. The result is a non-reactive finish about three times harder than untreated aluminum, with nothing to chip, peel, or leach into food. It heats evenly, releases baked goods cleanly, and holds up to acidic ingredients without reacting. This is the standard behind most of our bakeware.
Subscribe to our emails
Be the first to know about new collections and exclusive offers.