One of the stars of my kitchen, I use this for so much.
The only suggestion I'd make is to have a lid/cover that could fit over the entire pan so I could cover food while it rests/dries while marinating.
Nudge, nudge, wink, wink!
Fat Daddio's baking pans are without a doubt the best available hard anodized aluminum baking pans and sheets. Easy peasey cleanup too!
I never thought 💭 that baking in a Fat Daddio’s pan would be any different than any other pan until I received one as a gift. Boy was I wrong! I was so extremely happy and surprised at what a difference it was when I baked with the Fat Daddio’s pan. So much so I immediately ordered “9” Fat Daddio’s pans ASAP and will order more very soon.
I purchases the 9x 13 spring form and the 12 x 16 x 3 cake pans. Used the 12 x 16 over the weekend and it worked wonderfully. Only problem was I didn't add enough batter! But the cake came out of the pan so smoothy. I'll be making cheese cake with the spring form pan this week. I also purchased the 10" straight spatula, awesome! Love these products! Hoping to get a large cake turn table next. Thanks for the great quality products!
HI Mary,
Thank you for sharing your experience with us. We are thrilled to hear that you are enjoying your new pans and tools. It appears that you purchased our POBCC-9133 pan, this is the removable bottom pan for cheesecakes. We are confident that you will love making cheesecakes in this pan. Happy Baking!
I bought another ps that I decided was too big for my needs. Contacted customer service service and was refunded my fees after sending in the pan I did not. No hassle.
I can not tell how pleased I am with all of the Fat Daddio’s baking pans I ordred. I asked Justin from “Everything Just Baked” what kind of pans he was using on his YouTube channel.
I couldn’t be any happier with all that I’ve been baking with my new pans. I made the best decision switching my old pans out with Fat Daddio’s pans . Thanks Justin🙏 and Fat Daddio’s of course!
🌺Mahalo!
Will buy again
This pan arrived dented and scratched from other pans included in the order. When I emailed this information to Fat Daddio's, they immediately responded and sent another pan (unasked). The new pan is perfect and so is the customer service! Top notch!
These are the best pans my wife has used. Heavy duty and the cakes don't stick.
The PERFECT size! I didn’t want a 2” ring (too small) nor did I want a 3” ring (too large). The 2.5” ring is the “Goldilocks” pastry ring for individual servings in my household! I love that it is steel so I can bake, freeze and clean with no issue. They should last a lifetime, I should think. Love ‘em!
I saw these pans in a fb group and they are far superior to any spring form pan. Love them! They dont stick at all!
This spatula is of great quality and exactly what I expected it to be.
We chose the several Fat Daddio pans as a gift for our niece who just graduated from culinary school. I have been using them for many years and I know that she is going to need high quality pans going forward in her career.
Backed this cake today with the 4 inch cake pan and it came out amazing and the high is top
Ok absolutely love your products, BUT I have two big complaints.
One: the labels that you have the Chinese manufacturer put on are a pain to remove.
Come on, there are much better technologies for labels, why are you going so cheap.
Two: the descriptions for size on your pie pans does not reflect the actual internal dimensions.
I have a Pyrex pie pan has the actual dimensions in the glass.
Are you trying to shrink your products like the candy bar companies?
Come on your better than this
Hi Scott,
Thank you for taking the time to share your review and feedback. We are always working to improve our processes and materials, and we will be sharing your comments with our team. We understand that no one wants to deal with the frustration of sticky labels, and we are actively looking into better options.
Regarding the pie pan sizing, you are right that clear and accurate measurements are essential. Our current descriptions reflect rim-to-rim dimensions, which is the standard across much of the pie industry, including the commercial bakeries we work with every day. That said, we agree it can be helpful to include additional sizing details about internal dimensions.
If you are interested, you can read more about how we measure our pans here:
https://fatdaddios.com/help/faq/#measurements
Your input is important to us, and we are grateful for the trust you have placed in our products. We appreciate you taking the time to help us improve. Please feel free to reach out if you have any other suggestions or questions.
Thank you.
Very please with items, but delivery time a bit too long. Worried that it would not arrive in time
I really love these pans, they make the best brownies ever!!!
Love ll fat Dadio’s pans. Won’t use anything else. They are the best!!!
God gave me a vision to start a business in something that I love doing “baking”. So 8 months ago I started out on this of developing a brand of cheesecakes that people could get behind. In my search for the right mold, I stumbled across Fat Daddios.
I have been using their 9” and now 4” molds for some time now. I customers are pleased with the volume and quality of product that I am able to produce from these molds. I definitely recommend using Fat Daddios for what your baking needs might be
Everything arrived in good order albeit a bit slowly.
This pan is great, very sturdy. I am using it flipped over to cover baguettes when baking (to trap steam from the bread). It's am really pleased.
